$82.95 Per Person + Tax

5% Service Staffing Charge For Events Over 100 Guests

Parties Under 100 And Some Venues And/Or Events Require Additional

Staffing Charges

Catering Deposit: $2,500.00

50% Remaining Balance Due 30 Days Prior To Event

Guest Count Due Two Weeks Prior To Event

Balance Due One Week Prior

The Following Menu Includes

All China

Floor Length Linens ~ 43 Colors To Select From

Glassware And Flatware For Guest Tables

Premium Glass Bar ~ (4 Hour Event)

Seagram’s 7

Absolute Vodka

Tanqueray Gin

Bacardi Rum

Captain Morgan Spiced Rum

Jack Daniels Or Jim Beam

Johnnie Walker Red or J & B Scotch

Jose Cuervo Tequila

Kahlua

Peach Schnapps

Amaretto

Columbia Crest Merlot & Chardonnay Wines

Domestic White Zinfandel

Two Domestic Beers & Heineken Beer (Some Selected Imports Or Micro Brewery Beers Could IncurAn Additional Charge)

Champagne Toast for All Guests

Assorted Sodas, Fruit Juices and Bar Fruit

Butler Style Hors D’oeuvres;

Mini Crab Cakes

Blanched Asparagus Wrapped With Smoked Salmon

Boursin Cheese In A Puff Pastry

Asian Beef Skewers

A Martini Shrimp Bar

Fresh Gulf Shrimp Marinated In A Roasted Garlic Vinaigrette, Served With A Colorful Salsa Of Roasted Red And Yellow Peppers, Roasted Corn, Diced Tomatoes, Black Beans, & Chopped Red Onion

Dressed With Avocado/Lime Vinaigrette.

Served In A Martini Glass Garnished With Finely Chopped Cilantro

& Thin Baked Tortilla Strips

Served To Guest Tables:

Rolls & Butter

Water Glass

Champagne Glass

Please Select One Of The Following Salads:

Caesar Salad

Mixed Field Green Salad

Tossed Salad

Spinach Salad

Three Entrée Buffet

Please Select Three Options From The Following Choices Of Poultry, Beef, Pasta, And Seafood

Poultry

Chicken Breast In A White Wine Sauce With Caramelized Onions

Chicken & Spiced Apple Roulade

Boneless Breast Of Chicken Wrapped In Prosciutto And Stuffed With Gouda Cheese

Boneless Breast Of Chicken Topped With A Honey And Almond Coating

Chicken In Lemon Sauce With Capers & Artichoke Hearts

Seafood

Poached Salmon With Mushroom Duxelles Or

With Shrimp & Scallop Duxelles

Herb Encrusted Salmon With Citrus Butter

Home Made Lump Crab Cake Or Chicken Chesapeake

Please Add An Additional $3.50 Per Person

Pasta

Pasta Palmeiro - ,Artichoke Hearts & Mushrooms In A Sun Dried Tomato Cream Sauce

Fettuccine Alfredo

Bowtie Pasta With Garlic Butter Fresh Vegetables & Capers

Pasta Portabello Pasta Tossed Lightly With Tomatoes, Onions, Garlic, Herbs And Fresh

Portabello Mushrooms

Beef

Hand Carved New York Strip

Served With Spiced Au Jus & Creamy Horseradish Sauce

Please Select One Of The Following:

Roasted Red Potatoes With Garlic Butter & Julienne Carrots

Roasted Red Potatoes With Thyme & Rosemary

Garlic Mashed Potatoes

Asiago Mashed Potatoes

Wild Rice

Confetti Rice

Please Select One Of The Following Vegetables:

String Beans Almondine

Honey Glazed Baby Belgian Carrots

Sautéed Zucchini & Spinach

Steamed Broccoli And Cauliflower

Wood Grilled Style Vegetables

Ratatouille

Fresh Italian Vegetable Medley

Coffee Station

Brewed Decaf, Brewed Coffee & Hot Water For Assorted Gourmet Teas

The Above Served With Cream & Chocolate Shavings

Dessert Station:

Bountiful Sliced Fruit Display With Dark Melted Chocolate

We Will Cut & Serve Your Wedding Cake At No Additional Charge

Please See Supplemental Menu Guide Attachment

For Additional Information. Provided Are Additional Items Of Poultry, Seafood,

Pasta, Beef, Hors D’oeuvres, Dessert And Bar Selections

Proposal Date:

Prices Quoted Are Valid For Sixty (60) Days From Date Of Proposal. Deposits Received Within That Time Frame Will Guarantee The Proposed Price.

Premium Supplemental Menu Guide

Additional Poultry

Chicken Monterey Topped With Green Chiles, Tomatoes And Topped With Mornay Sauce

Chicken & Shitake Mushrooms Strudel

Breast Of Chicken En Crote With Basmati Rice &Wild Forest Mushrooms

Cajun Chicken With Bayou Shrimp Sauce (Andouille Sausage,

Creole Stuffing, Dusted With Cajun Seasoning)

Dijon Chicken Breast

Euro Chicken Roulade Stuffed With Arugula, Mushrooms, Sun Dried Tomatoes, Proscuitto & Topped With Montrachet Cheese Sauce

Lemon & Thyme Rubbed Chicken Breast

Chicken Marsala

Boneless Breast Of Chicken With Cranberry Dressing (Choice Of Pork Or Turkey Sausage)

Honey & Sesame Dipped Chicken Breast

Cajun Chicken Stuffed With Andouille Sausage, Tomatoes & Cajun Seasoning

Chicken With Shrimp, Bay Scallops, Roasted Corn & Herbed Gravy

Boneless Chicken Marinated With A Creamy Adobo Sauce

Mediterranean Chicken

Beef Selections

-Substitute With Hand Carved Prime Rib Of Beef With Au Jus And Horseradish For An Additional $4.00 Per Person + Tax

Substitute With Hand Carved Tenderloin Of Beef With

Caramelized Onions, Creamy Horseradish & Béarnaise Sauce

For An Additional $5.00 Per Person + Tax

Fresh From The Waters

Additional Fish Substitutions

Potato Encrusted Salmon Beurre Blanc

Lacquered Salmon - Pan Seared & Lacquered With Soy,

Pure Maple Syrup & A Splash Of Cointreau

Apple Glazed Salmon

Stuffed Filet Of Sole Mornay

Salmon Francaise - Lemon Dill Cream Fraiche

Baked Salmon With Raspberry Vinaigrette

Fresh Salmon With Champagne Sauce

Please Add An Additional $2.00 Per Person For Any Of The Following Selections

Try Our Grouper, Mahi Mahi, Sword Fish, Tuna Or Flounder With One Of The Following Sauces (Some Seafood Selections Are Seasonal)

Caribbean Salsa~ Sweet & Spicy Blend Of Exotic Fruits & Peppers

Key Lime Marinade ~ Tangy Glaze Of Lime & Jamaican Rum

Rangoon ~ Sweet & Sour Sauce With Mangos & Toasted Coconut

Yellow Fin Tuna With Myers Rum Mango Chutney

Salmon With Shrimp And Scallop Duxelle

Potato Encrusted Sea Bass Beurre Blanc

Additional Pasta Selections

Pasta Prepared With A Sweet Chantilly Basil Cream Sauce & Roasted Pine Nuts

Fusilli With Artichoke Hearts & Tomato Cream Sauce

Penne Pasta With A Hearty Roman Sauce, Heavy Tomato Sauce

With Italian Sausage And Seasoned Ground Beef

Penne Pasta With Vodka Tomato Cream Sauce & Prosciutto

Pasta In Primavera Cream Sauce With Grilled Vegetables

Additional Sides

Lyonaisse Potatoes

Potatoes Au Gratin

Whipped Potatoes

Gorgonzola Mashed Potatoes

Country Style String Beans

Steamed String Beans With Mushrooms

Steamed Broccoli with Asiago Cheese

Squash

Sweet Corn With Roasted Red Peppers

Surprise And Entertain Your Guests And Add One Of The Following Stations To Your Cocktail Hour!

Seared Tuna Station

Marinated Tuna Cooked Table Side To Order

Rare, Medium Or Well With A Wasabi Cream

Flavored Soy Sauces, Served With Sushi Rice And Sesame Long Beans

$9.50 Per Person + Tax

Cajun Scallops Station

Blackened Scallops Cooked Table Side

Dirty Fried Rice And Hush Puppies

$8.50 Per Person + Tax

Our Fabulous Seafood Lovers Boat

Large Shrimp (7 Per Guest) With Maryland Crab Claws (6 Per Guest) Served With Crackers, Cocktail Sauce And Lemon Wedges

$11.00 Per Person + Tax

Mini Crab Cake And Mini Burger Station

Mini Burgers And Crab Cakes Cooked Table Side

Served With Chipotle Mayo, Guacamole, Pico De Gallo, Cilantro Crème, 1000 Island Dressing, Homemade Mini Buns, Sliced Plum Tomatoes, Leaf Lettuce And Poached White Onions In Red Wine

$9.50 Per Person + Tax

Additional Bars

Top Of The Ritz ~Add $6.00 Per Person +Tax (4 Hour Event)

Grey Goose Vodka

Bombay Sapphire Gin

Bacardi Rum

Captain Morgan Private Stock

Malibu Rum

Jack Daniels

Jose Cuvero Gold

Hennessy Cognac

Chivas Regal

Crown Royal

Makers Mark

Grand Marnier

Baileys Irish Crème

Amaretto Disaronno

Kahlua

Bogel Chardonnay, Merlot And Sauvignon Blanc Wines

Champagne Toast For All Guests

Heineken, Corona, Yeungling And Miller Lite Beer

Assorted Sodas, Fruit Juices, BarFruit

Full Open Bar – Save $4.00 Per Person + Tax(4 Hour)

Seagram’s 7

Smirnoff Vodka

Seagram’s Gin

Scoresby’s Scotch

Barcardi Rum

Jim Beam Bourbon

Assorted Sodas, Fruit Juices, Bar Fruit

Light And Regular Domestic Bottle Beers (2) & Bottle Wine

Champagne Toast For All Guests

Add 2 Flavors Of Martini’s To The Above Bar For An Additional $2.00 Per Person Some Flavors May Incur An Additional Cost

Light Bar – Save $6.50 Per Person + Tax (4 Hour)

Light And Regular Domestic Bottle Beers (2)

Domestic Bottled Wine

Assorted Sodas, Fruit Juices, Bar Fruit

Champagne Toast For All Guests

$1.00 Per Person Additional For Each Import Upgrade

$2.50 Per Person + Tax Per Additional Hour On Above Bars

Attended Soft Bar – Save $9.50 Per Person + Tax (4 Hour)

Assorted Sodas, Mixers, Juices, Bar Fruit

Add $1.00 Per Person For Sparkling Cider Toast

$1.75 Per Person Additional Cost If Customer Requests A Second Bar for a Guest Count Under 140

Add Additional $100.00 Bartender Fee For Parties Under 100 ~$150.00 Under 60

When Making Selections for Passed Hors D’oeuvres, Please Choose 4 From The Following List:

Sweet Ending’s

Additional Dessert Selections

You May Substitute Any Of The Following Desserts

For An Additional $1.95 Per Person

Crème Brule Spoons – 2 Per Person

A Chilled, Stirred Custard That Is Sprinkled With Sugar &

Caramelized By A Flame

Fruit Fantasia

Pineapple, Grapes, Melon & Strawberries Laced With

Yogurt, Honey, Lemon, Granola And Cinnamon. Served In A Glass

Assorted Mousse Cakes & Cheese Cakes

Number Of Choices Allowed Based On Guest Count – Each Cake Serves 16

Bailey’s Irish Cream Old Fashion Carrot

White Chocolate Mousse Chocolate Chambord

Strawberry Romanoff Black Forest

Turtle Cheesecake Key Lime Cheesecake

High Plain Cheesecake White Chocolate Raspberry Cheesecake

Ice Cream Sundae Bar With Assorted Toppings

Or

Martini Ice Cream, Brownie & Hot Fudge Sundae Bar

Fill Your Martini Glass With Vanilla Ice Cream, Brownies, Hot Fudge, Assorted Sundae Bar Toppings, Whipped Cream & Cherries

Mousse Display With Candy Toppings

Chocolate Mud Pie , Vanilla Bean , Butterscotch, Peanut Butter And Malted Milk Shake

With Crumbled Heath Bar , Oreo’s ,M+ M’s , Reece’s Cup And Graham Cracker

Chocolate Chip Bread Pudding

Gourmet Dessert Selections

Melted Chocolate Fantasy

Dark Melted Chocolate, Served With Skewers For Sliced Fruits,

Biscotti, Marshmallows, Graham Crackers, Pretzel Sticks, Gaufrette Rolled Wafers

& Shredded Coconut For Dipping

Add An $1.95 Per Person + Tax

Chocolate Fountain Rental $225.00

Elegant Individual Pastries

Mixed Fruit Tart ~ Strawberry, Raspberry, Grapes, Kiwi

Fraisier ~ Fresh Strawberry, Mousseline Cream, Genoise

Millefeuille Au Caramel ~ Napoléon

Pyramide ~ Hazelnut Bavarian & Chocolate Mousse

Criollo ~ Chocolate Purse Filled With White Chocolate Mousse

Sacher ~ Chocolate Grenache & Mousse, Apricot Preserve

Please Add An Additional $2.00 Per Person + Tax

Ice Cream Cart

$150.00 Cart Rental Required, All Orders By Case Only

(Cost Per Case & Count Per Case Shown Below)

Nestle Butterfinger ($34.82/24)

Nestle Crunch Ice Cream Bar ($34.82/24)

Haagen Dazs Dark Chocolate Ice Cream Bar

Haagen Dazs Coffee & Almond Crunch Ice Cream Bar

Haagen Dazs Vanilla & Almond Ice Cream Bar

Haagen Dazs Vanilla & Milk Chocolate Ice Cream Bar ($69.70/24)

Jack And Jill Strawberry Shortcake ($29.82/24)

Jack And Jill Drumstick Cones 4.6 Ounce ~ Chocolate ($29.88/12)

Nestle Tollhouse Sandwich Cookie ($29.76/12)

Eddy’s Dibbs ($29.00/12)

Jack And Jill Ice Cream Sandwiches ($32.00 /36)

Jack And Jill Chocolate Chip Cookie Sandwich ($29.00/ 24)