
$55.95 Per Person
+ Tax
Parties Under 100 And
Some Venues And/Or Events Require Additional
Staffing Charges
Transportation Fee TBD
Catering Deposit $2,500.00
50% Remaining Balance
30 Days Prior To Event
Balance Due One Week
Prior To Event
Guest Count Due Two
Weeks Prior To Event
The Following Menu Includes:
All China
Floor Length Linens
~ 43 Colors To Select From
Glassware And Flatware
For Guest Tables
Please See Supplemental
Menu Guide Attachment
For Additional Information.
Provided Are Additional Items Of Poultry, Seafood, Hors D’oeuvres,
Dessert And Bar Selections
Market Display
Assorted Cheese (Rounds
& Cubes) To Include: Cheddar, Swiss & Smoked Gouda
Fresh Broccoli, Cauliflower,
Baby Carrots, Celery, Cherry Tomatoes & Sliced Cucumbers Sliced
Seasonal Fruit
The Above Served With
Cold Ranch Dip & Assorted Gourmet Crackers
Or Substitute The
Following For An Additional $1.25 Per Person
Antipasto Display
Served With Marinated
Mushrooms, Marinated Artichoke Hearts, Pepperchinis, Sweet Italian Peppers,
Roasted Peppers, Cherry Peppers, Marinated Pasta Purses, Kalamata &
Green Olives, Provolone, Asiago Sticks, Bel Paese Sticks, Mozzarella
Cheeses, Salami , Genoa Salami, Pepperoni Sticks, Prosciutto,
Cappicolla & Mozzarella,
Tomatoes, Fresh Basil Salad
Fresh Baked Italian
Bread With Olive Oil For Dipping
The Above Hors D’oeuvre
Display Served With Choice Of:
Hot Artichoke Dip,
Parmesan Dip Or Spinach Dip & Pita Chips
Salad Station - Select
Three
Pasta Salad
Hacienda Salad
Orange Spinach Salad
Citrus Slaw
Chinese Sesame Noodles
Rainbow Tortellini Salad
Spinach Salad With A
Honey Vinaigrette Dressing
Caesar Salad
Tomato & Basil Salad
With Montrachet Cheese
Toss Salad With Choice
Of Two Dressings
Mixed Field Greens With
Choice Of Two Dressings
Strawberry Spinach Salad
Carving Station
Hand Carved Top Rounds
Of Beef & Roasted Turkey Breast
Served With Rolls &
Condiments
Served With One Of
The Following Potato Dishes:
Lyonaisse Potatoes
Roasted Red Potatoes
With Garlic Butter & Julienne Carrots
Red Potatoes With Thyme
& Rosemary
Garlic Mashed Potatoes
Asiago Mashed Potatoes
Pasta Station - Select
Two
Penne Pasta In A Sun
Dried Tomato Pesto
Bowtie Pasta With Garlic
Butter And Fresh Vegetables & Capers
Pasta Portabello (Pasta
Tossed Lightly With Tomatoes, Onions, Garlic, Herbs And Fresh Portabello
Mushrooms)
Fusilli With Artichoke
Hearts & Tomato Cream Sauce
Pasta Prepared With
Sweet Chantilly Basil Cream Sauce & Roasted Pine Nuts
Pasta In A Primavera
Cream Sauce With Vegetables
The Above Served
With Fresh Baked Focaccia Bread
Coffee Station
Brewed Decaf, Brewed
Coffee & Hot Water For Assorted Gourmet Teas
The Above Served With
Cream & Chocolate Shavings
We Will Cut And Serve
Your Wedding Cake At No Additional Charge
Proposal Date:
Prices Quoted Are Valid For Sixty
(60) Days From Date Of Proposal. Deposits Received Within That
Time Frame Will Guarantee The Proposed Price.
Supplemental Menu
Guide
Additional Pasta
Choices
Ziti Marinara
Fettuccine Alfredo
Angel Hair Pasta In
A Fra Diablo Sauce
Pasta In Vodka Tomato
Cream Sauce With Proscuitto
Penne Pasta With A Hearty
Roman Sauce
(Heavy Tomato Sauce
With Italian Sausage And Seasoned Ground Beef)
Beef Upgrade Options
Substitute Top Rounds
Of Beef With One Of The Following:
Substitute Top Round
Of Beef With Hand Carved Sirloin Of Beef
Spiced Au Jus &
Creamy Horseradish Sauce $3.95 Per Person
Hand Carved Prime Rib
With Au Jus And Horseradish
$8.50 Per Person + Tax
Substitute With Hand
Carved Tenderloin, Caramelized Onions & Creamy Horseradish With
Choice Of Béarnaise Sauce Or Demi Glaze
$9.50 Per Person + Tax
Additional Station
Selections
Vegetarian Station
Hand Carved Wild Mushroom
Strudel Served With Mushroom Sauce On Side & Your Choice Of Potato
$7.00 Per Person + Tax
Fajita Station
– Seasoned Chicken Or Beef Grilled On Site
And Served With Onions,
Peppers & Tomatoes,
Fillings To Include:
Salsa, Cheese, Guacamole, Sour Cream & Jalapenos
Served With Spanish
Rice, Refried Beans & Tortilla Shells
$8.00 Per Person + Tax
Gourmet Grilled Cheese
Station
Brie With Apples
Camembert With Pears
Asiago On Thinly Sliced
Foccacia Bread
Cut In Interesting Shapes
And Displayed On Large Decorative Trays
Served With A Demitasse
Of A Tomato Cream Basil Soup
$6.50 Per Person + Tax
Stir Fry Station
Vegetable Stir Fry &
Kung Po Chicken
Cooked Table Side
Served With White Rice
& Fortune Cookies
$8.00 Per Person + Tax
Mongolian BBQ
Fill Your Bowl With
Choice Of Fresh Vegetables (Bean Sprouts, Bok Choy, Scallions, Water
Chestnuts, Celery, Mushrooms, Tomatoes, Bamboo Shoots, Baby Corn, Broccoli,
Fresh Meats & Seafood (Beef, Shrimp & Chicken) & Fluffy
White Rice . The Above Served With Choice Of Sauces And Exotic Spices.
The Above Stir Fried Table Side $8.50 Per Person + Tax
Mediterranean Station-
Select Four
Garlic Hummus With Pita
Petals ~ Spanakopita ~Chilled Couscous ~
Marinated & Roasted
Vegetables With Olive Oil, Stuffed Grape Leaves
Falafel In Pita Pockets,
Shredded Lettuce, Tomatoes & Tzatziki Sauce
$7.00 Per Person + Tax
Gourmet Pasta Table
Choose 2 Styles Pasta
With 3 Sauces, Cooked Table Side With Kalamata Olives, Black & Green
Olives, Grated Parmesan Cheese, Mixed Italian Vegetables, Sliced Mushrooms,
Capers, Broccoli & Italian Plum Tomatoes
$2.00 Per Person + Tax
For Station Up Grade
Additional Labor $100.00
Per 75 Guests
Extra Labor Needed For
Tableside Service.
Seafood Items Available
At Additional Cost
Substitute One Of
Following Pasta’s For An Additional $1.00 Per Person
Smoked Mozzarella Ravioli
In Marinara Sauce ~Tortellini & Artichoke Sauté Festive Rainbow
Tortellini, Italian Tomatoes ~ Artichoke Hearts, Capers & Kalamata
Olives Sautéed In Extra Virgin Olive Oil & Roasted Garlic~ Pasta
With Shrimp, Sweet Basil Cream Sauce & Pine Nuts
Wrap Station
Made Table Side And
Cut Into Bite Size Treats
Cool Rubens (Lean Corn
Beef, Cole Slaw, Swiss Cheese
And Thousand Isle Dressing)
Smoked Salmon, Capers,
Scallion Cream Cheese
The Above Are Made With
A Variety Of Tortilla Shells
Many Other Delicious
Combinations Can Be Made
$7.00 Per Person + Tax
Fresh From The Waters
For Seafood Options
Our Fabulous Seafood
Lovers Boat
Large Shrimp ( 7 Per
Guest ) With Maryland Crab Claws (6 Per Guest ) Served With Crackers
, Cocktail Sauce And Lemon Wedges
$11.00 Per Person +
Tax
A Martini Shrimp
Bar
Fresh Gulf Shrimp Marinated
In A Roasted Garlic Vinaigrette, Served With A Colorful Salsa Of Roasted
Red And Yellow Peppers, Roasted Corn, Diced Tomatoes, Black Beans, &
Chopped Red Onion
Dressed With Avocado/Lime
Vinaigrette
Served In A Martini
Glass Garnished With Finely Chopped Cilantro
& Thin Baked Tortilla
Strips
$9.00 Per Person + Tax
~Add Scallops For $1.95 Per Person
Seared Tuna Station
Marinated Tuna Cooked
Table Side To Order
Rare, Medium Or Well
With A Wasabi Cream
Flavored Soy Sauces
~ Served With Sushi Rice And Sesame Long Beans
$9.50 Per Person + Tax
Seared Sea Scallops
Station
Scallops Cooked Table
Side
Served on a Bed of Field
Greens With Tangerine Vinaigrette Dressing
$8.50 Per Person + Tax
Quesadillas Station
Fresh Made Quesadillas
Of:
Chicken, Crab &
Vegetarian
Served With Chips, Southwestern
Dip , Cilantro, Sour Cream And Salsa
$9.95 Per Person + Tax
Grilled Vegetable
And Chicken Station
Marinated And Grilled
Vegetables With Grilled Chicken
Hoisin Sauce On Side
$7.95 Per Person + Tax
Thai Station:
Spicy Beef Salad ~ Lemon
Grass Skewered Swordfish With Thai Basil Pesto & Sesame Long Beans
~ Pad Thai Noodles With Pork
$9.95 Per Person + Tax
Fresh From The Waters
Fish Entrée’s
Poached Salmon
With Mushroom Duxelles Or Shrimp & Scallop Duxelles
Fresh
Salmon With Champagne Sauce
Herb Encrusted Salmon
With Citrus Butter
Salmon Francaise
- Lemon Dill Cream Fraiche
Lacquered Salmon
- Pan Seared & Lacquered With Soy,
Pure Maple Syrup &
A Splash Of Cointreau
Apple Glazed Salmon
~ Teriyaki Salmon
Stuffed Filet Of
Sole Mornay
North Atlantic Sole
Wrapped Around Asparagus,
Mushrooms & Gruyere
Cheese
Topped With Mornay Sauce
& Broiled
The Above Fish Entrée’s
Cost $7.00 Per Person As An Extra Entrée
Try Our Grouper,
Mahi Mahi , Sword Fish , Tuna Or Flounder With One Of The Following
Sauces (Some Seafood Selections Are Seasonal)
Caribbean Salsa~
Sweet & Spicy Blend Of Exotic Fruits & Peppers
Key Lime Marinade
~ Tangy Glaze Of Lime & Jamaican Rum
Rangoon ~ Sweet
& Sour Sauce With Mangos & Toasted Coconut
Creole ~ New
Orleans Blend Of Onions, Peppers & Tomatoes
Almondine ~ Fresh Herbs
& Chopped Almonds
Yellow Fin Tuna
With Myers Rum Mango Chutney
Salmon With Shrimp
And Scallop Duxelle
Potato Encrusted
Sea Bass Beurre Blanc
The Above Selections
$10.00 Per Person + Tax
Hors D’œuvres
Selections
When Making Selections
For Passed Hors D’ Oeuvres, Please Choose (4) From The Following Preferred
List For An Additional $7.25 Per Person + Tax
| Preferred
Hors D’ Oeuvres
Pigs In A Blanket
Chicken, Cheese, Vegetable
Or Beef Quesadillas
Rare Roast Beef On Crustinis
With A Creamy Horseradish Sauce & Fried Leeks
Asian Beef Salad In
An Egg Roll Wrapper Cup
Steamed Shrimp (Peeled
& Deveined) With Cocktail Sauce
Homemade Sesame Chicken
With Tropical Fruit Sauce
Crab & Roasted Corn
Quesadilla
Asian Beef Skewers
Tandoori Shrimp Skewers
Spicy Chicken Peanut
Satay
Beef Satay
Shrimp En Spec
Scallops Wrapped In
Bacon
Mushroom Caps Stuffed
With Crab Meat
Cold Crab Salad In
A Pastry Shell
Blanched Asparagus
Wrapped With Smoked Salmon
Salmon Skewers
Mini Chicken Parmesan
Mushroom Caps Stuffed
With A Spicy Sausage And Cheese Filling
Mini Crab Cakes
Coconut Chicken
Mini Beef Burgers W/
Tomatoes And Our Homemade Steak Sauce Served On An
Asian Skewer
Asian Tasting Spoon
Items
Seared Sea Scallop Served
On A Bed On Arugula With A Tangerine Vinaigrette Dressing
New Orleans Bbq Shrimp
On A Bed Of Creamy Cheddar Cheese Scallion Grits
Grilled Beef Sirloin
Nestled A Top A Creamed Spinach And Finished With Fried Leeks
Some Of The Items
Can Be Made Glutton Free, Just Go Over Any Special Needs With Your Party
Consultant
|
Vegetarian Hors D’ Oeuvres
Brie With Almond And
Pear Filo
Goat Cheese Flat Bread
Pizza
Smoked Salmon On Toast
Points
Vegetable Egg Rolls
Mini Potato Pancakes
Dill Cheese Puff
Spanakopita
Mini Eggplant Parmesan
Mushroom Caps With A
Spicy Vegetable And Cheese Filling
Boursin Cheese In A
Puff Pastry
Bruschetta Topped With
Tomato & Cheese
Cheese & Vegetable
Quesadillas
Artichoke Puff Served
In An Artichoke Bottom
Belgian Endive Stuffed
With Roasted Red Pepper Cream Cheese Or Hummus
Caprese Skewers (Tomato & Mozzarella
Cheese W/Reduced Balsamic Vinaigrette
Risotto Balls
Some Of The Items
Can Be Made Glutton Free, Just Go Over Any Special Needs With Your Party
Consultant
The Following Chef’s
Gourmet Items Are A $1.95 Per Piece Up Grade
Chef’s Gourmet
Selection
Mini Steak Oscar (Sliced
Tenderloin Served On A Bread Rounds And Topped With Lump Crab Meat And
Finished With A
Béarnaise Sauce)
Lobster Salad In A Pastry
Shell
Seared Lamb Chops Rubbed
With Our Rosemary Blend
Stationary Display
Only
Buffalo Wings With Bleu
Cheese ~ Bbq. Meatballs ~ Hot Artichoke Dip Or Spinach Dip $2.50 Per
Person ~ $3.95 Per Person For Crab Dip
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Bar Pricing
Top Of The Ritz
~ $26.95 Per Person +Tax (4 Hour Event)
Grey Goose Vodka
Bombay Sapphire Gin
Bacardi Rum
Captain Morgan Private
Stock
Malibu Rum
Jack Daniels
Jose Cuvero Gold
Hennessy Cognac
Chivas Regal
Crown Royal
Makers Mark
Grand Marnier
Baileys Irish Crème
Amaretto Disaronno
Kahlua
Bogel Chardonnay, Merlot
And Sauvignon Blanc Wines
Champagne Toast For
All Guests
Heineken, Corona, Yeungling
And Miller Lite Beer
Assorted Sodas ~ Fruit
Juices ~ Bar Fruit
Premium Open Bar
~ $20.95 Per Person + Tax (4 Hour Event)
Seagram’s 7
Absolute Vodka
Tanqueray Gin
Bacardi Rum
Captain Morgan Spiced
Rum
Jack Daniels And Jim
Beam
Johnnie Walker Red Or
J & B Scotch
Jose Cuervo Tequila
Kahlua
Peach Schnapps
Amaretto
Columbia Crest Merlot
And Chardonnay Wines~ Domestic White Zinfandel~Two Domestic Beers And
Heineken Beer (Some Selected Imports Or Micro Brewery Beers Could Incur
An Additional Charge
Champagne Toast For
All Guests
Assorted Sodas ~
Fruit Juices ~ Bar Fruit
Full Open Bar - $15.95
Per Person + Tax (4 Hour)
Seagram's 7
Smirnoff Vodka
Seagram’s Gin
Scoresby's Scotch
Bacardi Rum
Jim Beam Bourbon
Assorted Sodas ~ Fruit
Juices ~ Bar Fruit
Light And Regular Domestic
Bottle Beers (2) & Bottle Wine
Champagne Toast For
All Guests
Add 2 Flavors Of Martini’s
To The Above Bars For An Additional $2.00 Per Person ~ Some Flavors
May Incur An Additional Cost
Light Bar - $11.95
Per Person + Tax (4 Hour)
Light And Regular
Domestic Bottle Beers (2 & Bottle Wine)
Assorted Sodas ~ Fruit
Juices ~ Bar Fruit
Champagne Toast For
All Guests
$1.00 Per Person Additional
For Each Import Upgrade
$2.50 Per Person + Tax
Per Additional Hour On Above Bars
Attended Soft Bar
- $6.95 Per Person + Tax (4 Hour)
Assorted Sodas ~ Mixers
~ Juices ~ Bar Fruit
Add $1.00 Per Person
For Sparkling Cider Toast
Glass Bar ~ Additional
$2.00 Per Person + Tax
$1.75 Per Person Additional
Cost If Customer Requests A Second Bar
For A Guest Count Under
140
Add Additional $100.00
Sweet Ending’s
Sliced Fruit With
Dark Melted Chocolate For Dipping
$3.95 Per Person + Tax
Melted Chocolate
Fantasy
Dark Melted Chocolate,
Served With Skewers For Sliced Fruits,
Biscotti, Marshmallows,
Graham Crackers, Pretzel Sticks, Gaufrette Rolled Wafers
& Shredded Coconut
For Dipping
$4.95 Per Person + Tax
Chocolate Fountain
Rental $225.00
Crème Brule Spoons
– 2 Per Person
A Chilled, Stirred Custard
That Is Sprinkled With Sugar &
Caramelized By A Flame
$3.95 Per Person + Tax
Fruit Fantasia
Pineapple, Grapes, Melon
& Strawberries Laced With
Yogurt, Honey, Lemon,
Granola And Cinnamon. Served In A Glass
$3.50 Per Person + Tax
Mini French Pastries
– 2 Per Person
$3.95 Per Person + Tax
Assorted Banquet
Cakes
Apple Spice ~ German
Chocolate ~ Chocolate Fudge ~ Carrot Cake
$2.50 Per Person + Tax
Assorted Mousse Cakes
& Cheese Cakes
Number Of Choices
Allowed Based On Guest Count – Each Cake Serves 16
Bailey’s Irish Cream
~ Old Fashion Carrot ~ White Chocolate Mousse
Chocolate Chambord ~
Strawberry Romanoff ~ Black Forest
Turtle Cheesecake ~Key
Lime Cheesecake ~ High Plain Cheesecake
White Chocolate Raspberry
Cheesecake
$3.50 Per Person + Tax
Ice Cream Sundae
Bar With Assorted Toppings
$3.95 Per Person + Tax
Martini Ice Cream,
Brownie & Hot Fudge Sundae Bar
Fill Your Martini Glass
With Vanilla Ice Cream, Brownies, Hot Fudge, Assorted Sundae Bar Toppings,
Whipped Cream & Cherries
$ 4.95 Per Person +
Tax
Mousse Display
Select From Chocolate
Or Neapolitan Flavors
$2.50 Per Person
Add Fresh Sliced Berries
For An Additional $.75 Per Person
Chocolate Chip Bread
Pudding
$1.95 Per Person + Tax
Assorted Basket Of
Gourmet Cookies
$1.50 Per Person + Tax
Assorted Cheese Cake
Triangles, Puffs And Éclairs
$2.95 Per Person + Tax
Sweet Sensation Mini
Pastries
Assorted Plain &
Chocolate Baklava, Pecan Tarts & Chocolate Almond Rolls
$2.95 Per Person + Tax
Elegant Individual
Pastries
Mixed Fruit Tart
~ Strawberry, Raspberry, Grapes, Kiwi
Fraisier ~ Fresh
Strawberry, Mousseline Cream, Genoise
Millefeuille Au Caramel
~ Napoleon
Pyramide ~ Hazelnut
Bavarian & Chocolate Mousse
Criollo
~ Chocolate Purse Filled With White Chocolate Mousse
Sacher
~ Chocolate Grenache & Mousse, Apricot Preserve
$5.95 Per Person + Tax
Ice Cream Cart
$150.00 Cart Rental
Required, All Orders By Case Only (Cost Per & # Per
Case)
Nestle Crunch Ice Cream
Bar ($34.82/24)
Haagen Dazs Dark Chocolate
Ice Cream Bar
Haagen Dazs Coffe &
Almond Crunch Ice Cream Bar
Haagen Dazs Vanilla
& Almond Ice Cream Bar
Haagen Dazs Vanilla
& Milk Chocolate Ice Cream Bar ($69.70/24)
Jack And Jill Strawberry
Shortcake ($29.82/24)
Jack And Jill Drumstick
Cones 4.6 Ounce ~ Chocolate ($29.88/12)
Nestle Tollhouse Sandwich
Cookie ($29.76/12)
Edys Dibbs ($29.00/12)
Jack And Jill Ice Cream
Sandwiches ($32.00 /36) Jack And Jill Chocolate Chip Cookie Sandwich
($29.00/ 24)
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